Rebecca's Gluten Free Blog

Gluten Free in the Upper Midwest

Z Pizza November 18, 2011

yum! I have a new addition to my list of favorites!!

Z Pizza has a really crisp, greasy, fantastic gluten free crust. they have a ton of ingredients choices, from the basics to avocado, artichoke, zucchini, and most vegetables you can think of, to BBQ to Mexican. you name it. they have tons of variety!!

one of the best features for those of you who depend solely on Pizza Luce for vegan cheese pizzas, Z Pizza offers the same tapioca-based cheese substitute, which is great news for those of you with casein or dairy allergies. as much as I like Pizza Luce, it’s always nice to have a variety of choices!

although the national chain offers two sizes of gluten-free crusts, the Roseville location only carries the small size, as the large wasn’t selling when they used to offer it. they do a good job of baking in pans, so it’s protected from the rest of the pizzas, which are just thrown in the pizza oven without  pan. and they use separate pizza cutters, etc. so they’re good at avoiding cross-contamination.

Z Pizza has been in Roseville (next to Byerlys) for a couple of years now, I don’t know why it took me so long to go there!! it’s definitely great pizza! check it out if you haven’t already.


One Response to “Z Pizza”

  1. Anita Says:

    Z Pizza is a winner! 🙂

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